Jack Hogan

Premium European Beef from Ireland and Chef Tatung Sarthou in Masterclass

Premium European Beef from Ireland and Chef Tatung Sarthou in Masterclass

Premium European Beef from Ireland and Chef Tatung Sarthou in Masterclass

Alu Aran March 18, 2022

Celebrity chef, restaurateur, and international award-winning book author, Chef Myke Tatung Sarthou recently showcased the versatility and...

Premium Irish Pork and Beef from Europe showcased in Masterclass with Chef Mark Hagan IRISH PORK BELLY + IRISH BEEF STRIPLOIN

IRISH PORK BELLY + IRISH BEEF STRIPLOIN

Premium Irish Pork and Beef from Europe showcased in Masterclass with Chef Mark Hagan

Miss Alu March 1, 2021

Grand Hyatt Manila’s Executive Chef Mark Hagan recently showcased the versatility and excellent quality of natural, grass-fed...