Press Release
Celebrate Easter with an elegant Lobby Lounge afternoon tea, a festive buffet at Circles, handcrafted confections, and art-inspired chocolate eggs.
This Easter, Makati Shangri-La, Manila welcomes guests to a season of festive elegance with Easter Garden, a thoughtfully curated celebration of dining experiences, handcrafted confections, and seasonal delights designed for meaningful gatherings with family and loved ones.
Inspired by the joy and beauty of Easter in full bloom, Easter Garden transforms the holiday into a refined and memorable occasion, bringing together exceptional culinary experiences across the hotel’s signature dining and retail spaces.
At the Lobby Lounge, guests may savour the Easter Garden Afternoon Tea, an elegant seasonal experience thoughtfully crafted to reflect the colours and flavours of the occasion. Priced at Php 1,988++ per person, the afternoon tea features a delightful selection of sweet and savoury creations, perfect for leisurely Easter gatherings in a sophisticated setting. Available on 4 and 5 April 2026 from 2 p.m. to 5 p.m.
At Circles Event Café, Easter Sunday takes center stage with A Feast in Bloom, a festive buffet celebration priced at Php 2,687.30++ per person. Guests can look forward to a generous spread of international favourites and holiday specialties, thoughtfully prepared for a vibrant Easter gathering with family and friends. Adding to the festivities, guests dining at Circles may also enjoy an Easter photo booth making the celebration even more memorable for all ages. Available on 5 April 2026 from 12 p.m. to 3 p.m.
New this year, guests can also savour Sage Grill’s Sunday Roast, featuring prime rib and Yorkshire pudding, perfectly complemented by a glass of Shiraz in the inviting setting of Sage Grill. Available every Sunday for lunch from 11:30 a.m. to 2:30 p.m., priced at Php 2,588++.
Learn more about our Easter dining offers at Shangri-La Boutique.
For those looking to bring the celebration home, Sinfully presents Easter Confections, a charming seasonal collection of artisanal pastries, breads, cakes, and chocolate creations ideal for entertaining, gifting, or indulging in the spirit of the season. From classic Easter favourites such as hot cross buns to whimsical chocolate creations and signature whole cakes, the collection begins at Php 60 nett, with a range of handcrafted treats available through 5 April 2026.
Adding a touch of artistry to the celebration is A Palette of Spring, Makati Shangri-La, Manila’s exquisite Easter egg collection that transforms chocolate into art. Priced at Php 1,680 nett, the collection features three intricately crafted creations — Giverny, inspired by Claude Monet’s Water Lilies; Mosaic, a tribute to Pablo Picasso’s Girl with a Mandolin; and Solstice, inspired by the radiant beauty of Vincent van Gogh’s Sunflowers. Elegant and imaginative, these edible masterpieces make exceptional Easter gifts and striking centerpieces for the season.
Get these treats at the Sinfully kiosk located in the hotel lobby from 7 a.m. to 8 p.m. or conveniently shop online at the Shangri-La Boutique.
For room bookings and enquiries, call (63 2) 813 8888 or send an email to reservations.makati@shangri-la.com. For dining reservations and enquiries, call (63 2) 813 8888 or send an e-mail to dining.makati@shangri-la.com. Visit our website www.shangri-la.com/makati.
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